Roast pork on a carving board with roasted carrots

Noel & Hilda Patton · Kilmaine, Co. Mayo

Home-cooked catering for every occasion

Fork suppers, roast dinners, cold meat buffets and homemade desserts for groups of 20 or more. Delivered, set up hot in chafing trays and ready to serve.

Call 087 984 6110 See the menus

Traditional Christmas DinnerNow booking · 1 Nov to 24 Dec

A golden roast turkey in a roasting tin — Roast turkey

Booking now

Traditional Christmas Dinner

1 November to 24 December

Homemade Vegetable SoupWith freshly baked brown bread
Roast Turkey, Ham & StuffingWith fresh seasonal vegetables, creamy mashed potato, gravy and cranberry sauce
Warm Apple CrumbleWith butterscotch sauce

Traditional Christmas Dinner: prices per person
	With full service	Without service
2 courses	€25	€15
3 courses	€30	€20

Prices per person

Book on 087 984 6110 See the full menu

The menus

For groups of 20 or more, cooked fresh and delivered ready to serve.

Fork Suppers

Choose two hearty hot dishes, from chicken curry to beef lasagne, delivered and set up hot for your guests.

From €15 per headWith dessert: €20
Fork Supper with Salads & Ham

Our fork supper dishes served with glazed ham and a selection of homemade salads.

€18 per head
Roast Dinners

Roast beef, stuffed turkey & ham, roast pork, salmon and more, served with creamy mash and fresh vegetables. Tea, coffee & biscuits included.

From €20 per headDinner with dessert: €25
Cold Meat Buffet

A generous cold meat salad selection with homemade salads, brown bread, crusty rolls and Irish butter.

Price on request. Call us for a quote.
Large Group Catering

Feeding a crowd? Full Irish breakfasts, homemade soup & sandwiches, roast dinners and fork suppers, with full service or drop-off.

Ask us for a price
Desserts

Warm apple crumble, apple tart, pavlova, sticky toffee pudding, meringue roulade and a selection of homemade cheesecakes.

Ask us for a price

Every menu, with allergens Print the menus

How it works

The small print, the way we’d tell you on the phone.

Minimum 20 people: We cater for a minimum of 20 people.
Delivered & set up: Cost includes delivery and set-up in hot chafing trays.
Plates & cutlery: Plates and cutlery are available for larger groups if required.
Choice of dishes: A surcharge of €30 applies for a choice of dishes for groups of less than 30 people.
Returning our dishes: We ask that you drop all utensils back to us clean the following week.
Allergens: Allergen numbers are shown beside every dish. Please tell us about any allergies or dietary requirements when you book. Allergen information